To improve understanding of the retail food environment, consumers’ and retailers’ perspectives on factors influencing their food retail-related decisions, as well as the existing national-level policies and actions influencing food retail in SEA.

• To analyze the characteristics of the national food retail landscape in Malaysia, Indonesia, the Philippines, and Thailand.
• To explore the consumer experience of their retail food environment, and to assess the retail food environment in selected urban poor areas.
• To analyze retailer decision-making relevant to selling healthier food in urban poor areas
• To analyze the policy landscape relevant to the national retail food environment.